Yokai Tapas will be closed for vacation from Sunday, November 10th, and will reopen on Friday, January 3rd.
Thank you for your understanding and support!
SEAWEED SALAD
$5
A perfect blend of assorted seaweeds, dressed in a light vinaigrette with sesame seeds for a burst of flavor
EDAMAME BOWL
$4
Steamed edamame pods lightly seasoned with sea salt and a touch of spciy seasoning
OCTOPUS WAKAME SALAD
$12
Tender baby octopus paired with pickled, sweet wakame seaweed, refreshing blend of ocean flavors with a hint of sweetness
TAKO WASABI
$8
Tender octopus marinated in a zesty wasabi sauce, creating a spicy and savory indulgence
CORN KARAAGE
$12
5 pieces of crispy, seasoned corn bites, deep-fried to golden perfection
GOLDEN CHICHARRON
$8
Crispy deep-fried pork skin, perfectly seasoned with special spices for a delightfully crunchy experience
AJI FRY
$14
Crispy-fried horse mackerel, a Japanese delicacy, offering a perfect blend of crunch and succulence
PUMPKIN KORROKE
$7.5
Crispy Japanese-style pumpkin delight
CRAB CREAM KOROKKE
$17
Japanese-style croquettes filled with tender crab meat
CORN CREAM KOROKKE
$16
Creamy sweet corn in a crispy shell, served with tangy dipping sauce
JAPANESE VEGE SPRING ROLLS
$9.5
Crispy spring rolls with Japanese vegetables, served with dipping sauce
HONEY BUTTER FRIES
$12
Crispy fries tossed in a delicious honey butter glaze
GRILLED SHISHAMO
$7.5
Indulge in our grilled shishamo trio, featuring three pieces of expertly grilled smelt fish
RICE BOWL
$4
Customize your rice bowl—we can mix anything on the menu for your perfect creation
TEPPANYAKI FOIE GRAS
$28
Accompanied by a side of two slices of toast, each perfectly portioned at 2 oz
OCEANIC
SASHIMI NACHOS
$23
Diced assorted fresh sashimi served with nacho chips
BALSAMIC KAKUNI RICE
$18
Experience slow-cooked pork belly braised for five hours in a rich balsamic reduction, served with rice
SEARED SCALLOPS
*4.5oz/ 4 or 5 pc
$18
Edamame puree 4.5 oz of perfectly seared Hokkaido jumbo scallops
EBI TACO
$16
Crispy deep-fried jumbo ebi, paired with creamy mayo, fresh vegetables, tobiko, and garnished with fresh jalapeño slices
MENTAIKO CREAM UDON
$21
Udon noodles coated in a rich mentaiko sauce, finished with tobiko for added flavor
UNI CREAM UDON
$21
Silky udon in a decadent cream sauce infused with uni paste. Creamy, savory, and irresistible
MENTAI COLD UDON
$18
Chilled udon noodles served with a rich mentaiko sauce, topped with a perfectly soft-boiled egg and ikura
TUNA TATAKI
$18
Seared tuna, yuzu jelly, house sauce for a blend of exquisite flavors
SALMON TEMPURA
$14
Crispy tempura-battered salmon fried to golden perfection
SALMON TERIYAKI
$14
Grilled fresh salmon glazed with savory teriyaki sauce
SALMON SKIN KARAAGE
$12
Crispy-fried salmon skin, seasoned to perfection
MISO SEASONED BLACK COD
$18
Rich black cod in a savory-sweet miso glaze. Melt-in-your-mouth perfection
SOFT SHELL CRAB KARAAGE
$15
One piece, crispy, tender, and packed with house made sauce
YATAI BBQ SQUID
$19
A gourmet delight featuring a freshly grilled whole squid with sauce
GRILLED UNAGI KABAYAKI
$19
Tender and flavorful grilled eel, charred to perfection and glazed with a rich, savory sauce
ABURI WAGYU SHORT RIBS
$21
FLAME – KISSED SLICED WAGYU BEEF SHORT RIBS
ABURI PREMIUM BEEF TONGUE
$16
Deliciously prepared using the Japanese aburi technique for a tender texture and rich flavor
CHICKEN KARAAGE
$18
Deep-fried, home-marinated juicy chicken with Special Japanese mayo sauce
BURNT MISO BRUSSELS
$16
Crispy fried brussels sprouts glazed with a savory miso sauce. A flavorful delight
WAGYU BEEF STEAK
$36
Savor the exceptional taste of our 4oz wagyu beef steak, expertly seared to perfection and served in succulent slices
SASHIMI PLATTER
$68
Sashimi platter featuring salmon, tuna, hamachi, tako, scallop, hokkigai, ikura and tobiko
SALMON
SASHIMI
5pc
$19
SALMON TORO SASHIMI
-Limited quantity-
5pc
$23
TUNA
SASHIMI
5pc
$19
HAMACHI SASHIMI
Yellowtail
5pc
$21
KANPACHI SASHIMI
Amberjack
5pc
$25
HOKKIGAI SASHIMI
Surf Clam
5pc
$8
TAKO
SASHIMI
Octopus
5pc
$14
HOTATE
SASHIMI
Scallop
5pc
$18
WAGYU BEEF
*Sea salt / Miso
1pc
$8
ROSE WINE SAUSAGE
1pc
$3.5
BEEF TENDON
*New Item
1pc
$2.8
WASABI CHICKEN
1pc
$3.5
BACON ENOKI MUSHROOM
*New Item
1pc
$2.5
CHICKEN HEART
*Sea salt / Miso
1pc
$2.8
CHICKEN GIZZARD
*Sea salt / Miso
1pc
$2.8
CHICKEN LIVER
*Sea salt / Miso
1pc
$2.8
GOCHUYAKI PORK
1pc
$3.2
SALMON
ABURI OSHI
$19
Delicately seared salmon melds with pressed sushi, creating a harmonious blend of textures and flavors
WAGYU BEEF ABURI OSHI
$23
Savor the perfection of thinly sliced wagyu beef wrapped around fresh ingredients
SABA ABURI OSHI
$19
Experience lightly seared mackerel pressed sushi—a perfect harmony of textures and flavors
HAMACHI
ABURI OSHI
$21
Featuring lightly seared yellowtail pressed sushi. Each bite offers a balance of textures and flavors
ANAGO
ABURI OSHI
$19
Fresh wild-caught white sea eel, delicately pressed with sushi rice to enhance its natural flavors and texture
Nigiri
SALMON
1pc
$3
TUNA
1pc
$3
HAMACHI
Yellowtail
1pc
$3.2
INARI
Tofu pouches
1pc
$2.5
TAKO
Octopus
1pc
$3.2
IKURA
Salmon roe
1pc
$3.5
HOKKIGAI
Surf clam
1pc
$2.5
